Tuesday, June 5, 2012

Vinegar Chicken

From the kitchen of Anne Hall comes this very flavorful dish:


It's a great meal for Sunday, and more than enough to feed the whole family. Even broke out the cast iron so I could simmer on the stove. 


There were no leftovers.


Robby's Cookie Monster joined us for dinner


There ain't no party like a cupcake party 'cause a cup cake party don't stop. Until they're done. Which is usually about 10 minutes after they're iced.


Beets on the side. Fresh from our CSA--bangin'


The chicken really is fall off the bone good, and the sauce is bright and full of flavor.

Try it!

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