Chicken Cordon something French

That, my friends, is what we call Dinner.

Stina got this one spot on. A real, real good one.

Swiss cheese and prosciutto wrapped in chicken cutlets. Fried. Gravy of milk and mushrooms, served over rice with green beans.

I'd eat this every day of the week if I could.

Robby's dinner was rice pudding.

Exactly. Not even close.